Parlick Fell cheese
| Parlick Fell | |
|---|---|
| Country of origin | England |
| Region, town | Longridge |
| Source of milk | Sheep |
Parlick Fell is a cheese made from ewe's milk in Longridge, Lancashire. It is a white cheese with a semi-soft, crumbly texture and a tangy, nutty flavour.[1]
It is named after Parlick, one of the Bowland fells which is used for sheep grazing.
References
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