Oriole (restaurant)
Oriole is a restaurant in West Loop, Chicago. It has earned two Michelin stars, among a small group of Chicago restaurants to do so.[1][2] It is a New American tasting menu restaurant.[3]
The executive chef is Noah Sandoval, and the Pastry Chef/partner is Genie Kwon.[1]
The Chicago Tribune rated it four stars.[4] Oriole does not have a dress code.[5]
See also
References
- 1 2 Oriole Michelin Guide
- ↑ Roister, Oriole, Smyth Among New Fulton Market Michelin Winners Archived 2018-01-31 at the Wayback Machine. DNAinfo, Stephanie Lulay, November 2, 2016
- ↑ Oriole, Chicago Zagat
- ↑ Oriole review: Fledgling restaurant's menu soars to 4-star heights Chicago Tribune
- ↑ FAQ Official page
Coordinates: 41°53′10.2″N 87°38′42.6″W / 41.886167°N 87.645167°W
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