Neem gum

Neem gum is a natural extracted from Neem tree by induced or natural injury. Neem gum is clear, bright and amber-coloured material non-bitter in taste and is soluble in cold water. It is used as a bulking agent and for the preparation of special purpose food (those for diabetics). A mixture of gum Arabic and xanthan is used in making stabilized, whipped or aerated low caloric products such as butter, margarine, toppings, spreads and frozen desserts.

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.