Marilyn Diamond

Marilyn Diamond
Occupation Health & Longevity Author
Spokesperson
Years active 1985–present
Spouse(s) Donald "Dr. Rock" Schnell

Marilyn Diamond is an American author,[1] and speaker on the topic of anti-aging and longevity. She is known for advocating a "cleansing" or "detoxification" diet,[2] based on certain combinations of foods.[3][4]

Career

In 1985,[5] with her then husband Harvey Diamond, she co-authored the best-selling health and wellness book Fit for Life.[6] The book built on the natural health movement that had roots in 19th century, and was part of the development of the fascination with celebrity beauty in contemporary American culture.[7]

Diamond's ideas about diet and aging have been the subject of controversy in the media.[8][9][10] In particular, nutritionists disagree with her assertion that some foods should not be eaten together.[11]

Publications

Books

  • Diamond, Marilyn (2010). Fit for Life. Grand Central Life & Style/Hachette. pp. 336 pages. ISBN 0446553646.
  • Diamond, Marilyn (2013). Young for Life: The Easy No-Diet, No-sweat Plan to Look and Feel 10 Years Younger. Rodale Books. pp. 352 pages. ISBN 1609615425.
  • Diamond, Marilyn (1987). A New Way of Eating from the Fit for Life Kitchen. Grand Central Publishing. pp. 176 pages. ISBN 1609615425.
  • Diamond, Marilyn (1998). Fitonics for Life. Avon. pp. 448 pages. ISBN 0380789671. [12]
  • Diamond, Marilyn (1990). The American Vegetarian Cookbook from the Fit for Life Kitchen. Grand Central Publishing. pp. 422 pages. ISBN 0380789671.
  • Diamond, Marilyn (1987). Living Health. Grand Central Publishing. pp. 468 pages. ISBN 0380789671.
  • Diamond, Marilyn (1998). Recipes for Life: From the Fitonics Kitchen. Avon Books. pp. 353 pages. ISBN 0380789671.
  • Diamond, Marilyn (1991). The Fit for Life Cookbook. Bantam Books. pp. 449 pages. ISBN 0553404067.

References

  1. Schnell, Donald (June 2013). "Young for Life". Life Extension. Life Extension Foundation.
  2. Phillip Day (1999). Cancer: Why We're Still Dying to Know the Truth. Aware Journalism. pp. 78–. ISBN 978-0-9535012-4-3.
  3. Vic Shayne (1 June 2001). Illness Isn't Caused by a Drug Deficiency: Healthy Choices and Whole Nutrition. iUniverse. pp. 33–. ISBN 978-0-595-18718-8.
  4. Marge C. Enriquez (25 February 2014). "Green living, according to Elizabeth Sy". Philippine Daily Inquirer.
  5. Lesley Rotchford (8 February 2013). "Diets through history: The good, the bad and the scary". CNN.
  6. Dal LaMagna (16 September 2010). Raising Eyebrows: A Failed Entrepreneur Finally Gets it Right. John Wiley & Sons. pp. 109–. ISBN 978-0-470-92143-2.
  7. Christopher Ziguras (2 June 2004). Self-care: Embodiment, Personal Autonomy and the Shaping of Health Consciousness. Routledge. pp. 69–. ISBN 978-1-134-41969-2.
  8. Rose Dosti (20 March 1986). "Book May Remain No. 1 Among Readers, but Nutritionists Don't Agree : Diamonds' 'Fit for Life' Theory Refuted by Experts". Los Angeles Times.
  9. "Fit for Life". Diets in Review.
  10. Lucy Moll (September 1986). Between the lines of 'Fit For Life'. Vegetarian Times. Active Interest Media, Inc. pp. 39–. ISSN 0164-8497.
  11. Carrie Wiatt (17 October 2011). "Fruit: Fads, Digestion and Cleanses". Huffington Post.
  12. "Fitonics For Life Review". Diet Spotlight.
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