Joan P Alcock

Joan Pilsbury Alcock BA MA DipEd PhD, FSA is an archeologist and historian and an Honorary Fellow of London South Bank University. She was elected in 1977 as a Fellow of the Society of Antiquaries of London.[1]

She was Principal Lecturer at the School of Hospitality, Food and Product Management, South Bank University, London, now School of Applied Sciences at South Bank University, London, UK.[2][3]

Selected publications

  • Alcock, Joan Pilsbury. Food in the ancient world. Greenwood Publishing Group, 2006.
  • Alcock, Joan P. Food in Roman Britain. Tempus, 2001.
  • Alcock, Joan P. "The health of the nation campaign: practical plan or farcical information?." Nutrition & Food Science 95.3 (1995): 11-15.
  • Alcock, Joan P. "Classical religious belief and burial practice in Roman Britain." Archaeological Journal 137.1 (1980): 50-85.
  • Alcock, Joan P. "Celtic water cults in Roman Britain." Archaeological journal 122.1 (1965): 1-12.
  • Alcock, Joan P. "Three bronze figurines in the British Museum." The Antiquaries Journal 43.01 (1963): 118-123.

References

  1. ↑ "Fellows Directory - Society of Antiquaries". www.sal.org.uk. Retrieved 2017-04-28.
  2. ↑ Martin Chaplin; Tom Coultate (1997-08-01). "Food science at South Bank University". Nutrition & Food Science. 97 (4): 152–154. doi:10.1108/00346659710179697. ISSN 0034-6659.
  3. ↑ Joan P. Alcock (1995-06-01). "The health of the nation campaign: practical plan or farcical information?". Nutrition & Food Science. 95 (3): 11–15. doi:10.1108/00346659510082696. ISSN 0034-6659.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.