Italian Wine & Food Institute

The Italian Wine & Food Institute is a non-profit organization founded in 1983. The headquarter is in New York City and its president is Lucio Caputo.[1] The Institute's goal[2] is the enhancement of the image and prestige of Italian wines, gastronomy and food products in the United States.[3] Gala Italia[4][5][6] is the most important initiative organized by the institute to promote the best Italian wine & food.[7]

References

  1. ↑ Wine News, March 4, 2015
  2. ↑ Wine News, February 25th, 2015
  3. ↑ "web", http://iwfinews.com/about-us/the-institute/ External link in |website= (help)
  4. ↑ https://www.winemaps.com/event/gala-italia-30
  5. ↑ http://www.vinitaly.com/areaStampa/wineNews/dettaglio/9138
  6. ↑ http://www.media2work.net/2015/02/il-gala-italia-compie-30-anni-la-storia.html
  7. ↑ Brooks, Joyce. Black Tie International Magazine. January 6, 2010

Sources

Wine News, March 4, 2015 Wine News, February 25, 2015 America Oggi, February 17, 2015, pag. 15 America Oggi, February 20, 2015, pag. 15 America Oggi, February 21, 2015, pag. 15 http://iwfinews.com/about-us/the-institute/

www.iwfinews.com

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