Frantzén

Björn Frantzén in the kitchen of Frantzén in 2018

Frantzén, until 2013 Frantzén/Lindeberg, is a restaurant in Stockholm, situated on Klara Norra kyrkogata number 26. In 2010, it received two stars in Guide Michelin, and in 2018 it received its third star as the first Swedish restaurant to do so.

The restaurant opened in 2008 at the same address as the small one-star restaurant Mistral, which had closed in December 2007. It is run by chef Björn Frantzén and pastry chef Daniel Lindeberg,[1] who had both worked at Edsbacka krog (Sweden's first restaurant with two Michelin stars) before deciding on opening their own restaurant. In 2009, the restaurant was awarded its first Michelin star, and in 2010 the second star followed.[2]

Lindeberg left the restaurant in 2013 which led to a name change from Frantzén/Lindeberg to Frantzén.

References

  1. ↑ Svenska Dagbladet, 9 maj 2008: Sober lyxverkstad
  2. ↑ The Local, March 16, 2010: Stockholm restaurant secures second Michelin star

Coordinates: 59°19′24.19″N 18°4′10.12″E / 59.3233861°N 18.0694778°E / 59.3233861; 18.0694778

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