David George Watts

David George Watts
West Street, Titchfield.

David George Watts (14 May 1931 - 14 October 2016), known as George Watts, was an English local historian closely associated with the work of the Victoria County History (VCH) and the history of Titchfield, Hampshire.

Early life

David George Watts was born in the Old Inn House, West Street, Titchfield, Hampshire,[1] on 14 May 1931,[2] into a family of strawberry growers[1] which was an important local industry.[3] In a local history talk he recalled that as a boy he could walk from Titchfield to Warsash alongside strawberry fields the whole distance. His family aimed to harvest their first crop by mid May and the berries were sold as far away as Glasgow.[4]

Watts was educated locally and then at Price's School in Fareham and at University College, University of Oxford, where he took a first class degree in history. He subsequently completed a B.Litt in 1957 with a thesis on "The Estates of Titchfield Abbey c.1245 to c.1380".[2]

Career

Watts joined the VCH in 1956 working under Robert (R.B.) Pugh who was then the general editor of the work. Watts's first published contribution to the history was the entry for the parish of Wilsford in the Wiltshire volume (1962). He worked with Christopher Elrington on Warwickshire including Birmingham, Coventry, and the Borough of Warwick.[2]

In 1959 he left the VCH to take up a lectureship in general studies at High Wycombe College. He was responsible for the establishment of the Open University in Hampshire and contributed to the creation of the University of the Third Age in Solent.[2] His 1972 book The learning of history was positively reviewed in the McGill Journal of Education and the British Journal of Educational Studies for its thoughtful approach to the modern teaching of history to children and adults that sought to address criticism of the teaching of the subject current at the time.[5][6] It was reprinted in 2016 in the Routledge Library Editions: Historiography series.

Watts wrote for the proceedings of the Hampshire Field Club and in the journal The Economic History Review.[2] His research interests included the effect of the black death on Hampshire in which he examined the speed with which the plague travelled using the evidence of court records and the payment of heriots, and the Hampshire strawberry growing industry. He wrote the history of Titchfield in 1982 and at the time of his death was president of the Titchfield History Society.[1]

Death and legacy

Watts died on 14 October 2016.[2] He was buried at the Woodland Cemetery, Eling, alongside his wife. A memorial service was held afterwards at St Peter's church.[1] His work may be read in the Victoria County History. He was survived by his children, Peter and Annie.[2]

Selected publications

  • "A Model for the Early Fourteenth Century", The Economic History Review, New Series, Vol. 20, No. 3 (December 1967), pp. 543–547.
  • The learning of history. Routledge and Kegan Paul, London, 1972. ISBN 1317280725 (Reprinted 2016)
  • Titchfield: A history. Titchfield History Society, Titchfield, 1982. ISBN 0950813117
  • "The Black Death in Dorset and Hampshire" in T.B. James (Ed.) The Black Death in Wessex, The Hatcher Review, v. No. 46 (1998).

References

  1. 1 2 3 4 A Tribute to George Watts, Our Past President. Colin Wilton-Smith, Titchfield History Society. Retrieved 25 September 2017.
  2. 1 2 3 4 5 6 7 "VCH News", Past and Future, No. 21 (Spring/Summer 2017), p. 6.
  3. Strawberry growing in the Fareham Borough. Hampshire Cultural Trust. Retrieved 3 October 2017.
  4. The Local Strawberry Industry. 2016. Retrieved 3 October 2017.
  5. Review: D.G. Watts, The learning of history, Roger Magnuson, McGill Journal of Education, Vol. 9, No. 2 (1974), pp. 252-253.
  6. Review: The Learning of History, D.G. Watts, Evelyn E. Cowie, British Journal of Educational Studies, Vol. 21, No. 2 (June 1973), p. 237.
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