Cryptococcus vishniacii
| Cryptococcus vishniacci | |
|---|---|
| Scientific classification | |
| Kingdom: | Fungi |
| Phylum: | Basidiomycota |
| Class: | Tremellomycetes |
| Order: | Tremellales |
| Family: | Tremellaceae |
| Genus: | Cryptococcus |
| Species: | C. vishniacci |
| Binomial name | |
| Cryptococcus vishniacci | |
Cryptococcus vishniacci is a fungus species. It consists of 98 un-described imperfect yeast isolated from soil samples in the Antarctica. While all of the isolated samples where greater than 90% similar to each other they were also less than 90% similar to other yeast species. This species grows at 4 degrees Celsius and below but not at 26 degrees Celsius and above. Visually it is characterized as a cream colored mass, lacking psedomycelia. It is nonfermentative and uses glucose, maltose, melezitose, trehalose, and xylose.[1]
References
- ↑ Vishniac and Hempfling. (1979) Cryptooccus vishniacii sp. nov., an Antarctic Yeast. Int. J. Syst. Bacteriol. 29(2):153-158
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