Chryseobacterium vrystaatense

Chryseobacterium vrystaatense
Scientific classification
Kingdom: Bacteria
Phylum: Proteobacteria
Class: Flavobacteria
Order: Flavobacteriales
Family: Flavobacteriaceae
Genus: Chryseobacterium
Species: C. vrystaatense
Binomial name
Chryseobacterium vrystaatense
de Beer et al. 2005[1]
Type strain
BCRC 17509, CCRC 17509, CCUG 50970, CIP 108934, de Beer 161, LMG 22846, R-23566[2]

Chryseobacterium vrystaatense is a Gram-negative bacteria from the genus of Chryseobacterium which has been isolated from a raw chicken from a chicken processing plant in Vrystaat in South Africa.[1][3][4][5]

Further reading

  • de Beer, H; Hugo, CJ; Jooste, PJ; Willems, A; Vancanneyt, M; Coenye, T; Vandamme, PA (September 2005). "Chryseobacterium vrystaatense sp. nov., isolated from raw chicken in a chicken-processing plant". International Journal of Systematic and Evolutionary Microbiology. 55 (Pt 5): 2149–53. doi:10.1099/ijs.0.63746-0. PMID 16166723.
  • ed.-in-chief, George M. Garrity (2011). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68572-3.

References

  1. 1 2 LPSN bacterio.net
  2. ↑ Straininfo of Chryseobacterium vrystaatense
  3. ↑ UniProt
  4. ↑ Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. ↑ de Beer, H; Hugo, CJ; Jooste, PJ; Willems, A; Vancanneyt, M; Coenye, T; Vandamme, PA (September 2005). "Chryseobacterium vrystaatense sp. nov., isolated from raw chicken in a chicken-processing plant". International Journal of Systematic and Evolutionary Microbiology. 55 (Pt 5): 2149–53. doi:10.1099/ijs.0.63746-0. PMID 16166723.


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