Chryseobacterium chaponense

Chryseobacterium chaponense
Scientific classification
Kingdom: Bacteria
Phylum: Proteobacteria
Class: Flavobacteria
Order: Flavobacteriales
Family: Flavobacteriaceae
Genus: Chryseobacterium
Species: C. chaponense
Binomial name
Chryseobacterium chaponense
Kämpfer et al. 2011[1]
Type strain
CCM 7737, CIP 110405, DSM 23145, Sa 1147-06[2]

Chryseobacterium chaponense is a Gram-negative, aerobic and rod-shaped bacteria from the genus of Chryseobacterium which has been isolated from the salmon Salmo salar from the Lake Chapo in Chile.[1][3][4][5][6]

Further reading

  • Kämpfer, P; Fallschissel, K; Avendaño-Herrera, R (March 2011). "Chryseobacterium chaponense sp. nov., isolated from farmed Atlantic salmon (Salmo salar)". International Journal of Systematic and Evolutionary Microbiology. 61 (Pt 3): 497–501. doi:10.1099/ijs.0.022004-0. PMID 20363929.
  • Kämpfer, P; Fallschissel, K; Avendaño-Herrera, R (March 2011). "Chryseobacterium chaponense sp. nov., isolated from farmed Atlantic salmon (Salmo salar)". International Journal of Systematic and Evolutionary Microbiology. 61 (Pt 3): 497–501. doi:10.1099/ijs.0.022004-0. PMID 20363929.
  • Nicky B, Buller (2014). Bacteria and fungi from fish and other aquatic animals ... [S.l.]: Cabi. ISBN 1-84593-805-4.

References

  1. 1 2 LPSN bacterio.net
  2. Straininfo of Chryseobacterium chaponense
  3. Deutsche Sammlung von Mikroorganismen und Zellkulturen
  4. UniProt
  5. Kämpfer, P; Fallschissel, K; Avendaño-Herrera, R (March 2011). "Chryseobacterium chaponense sp. nov., isolated from farmed Atlantic salmon (Salmo salar)". International Journal of Systematic and Evolutionary Microbiology. 61 (Pt 3): 497–501. doi:10.1099/ijs.0.022004-0. PMID 20363929.
  6. Nicky B, Buller (2014). Bacteria and fungi from fish and other aquatic animals ... [S.l.]: Cabi. ISBN 1-84593-805-4.


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