Cattelin

Restaurant Cattelin is one of Stockholm's classic restaurants, specializing in French cuisine. It lies on Storkyrkobrinken 9 on Gamla stan in Stockholm's medieval quarter, to the west of Stockholm Palace, and was opened in 1922 by Franco-Belgian chef Jules Claude Cattelin, although other sources indicate 1897.[1][2] Frommer's describes it as "an old favourite of frugal Stockholmers".[3] It is reportedly popular with artists, writers and civil servants.[4] Many of the dishes are meat or fish based such as salmon, veal, chicken or beef and many of popular of the snacks are escargots (fried snails).[2][3][4] The Cattelin's Special is a garlic-flavoured squid salad.[4]

References

  1. Lars Falk m.fl. (1979) Cattelins kokbok, Atlantis
  2. 1 2 Porter, Darwin; Baker, Mark; Prince, Danforth; George McDonald; Sherry Marker; Ryan James (12 October 2010). Frommer's Europe. John Wiley & Sons. p. 984. ISBN 978-0-470-63232-1. Retrieved 16 November 2011.
  3. 1 2 Eckert, Amy; Baker, Mark; McNamee, Dardis; Christopher N. Anderson; George McDonald; Naomi P. Kraus; Christopher J Anderson; Ryan James; Darwin Porter; Danforth Prince (25 May 2011). Frommer's Europe by Rail. John Wiley & Sons. p. 579. ISBN 978-1-118-03350-0. Retrieved 16 November 2011.
  4. 1 2 3 Travel. Travel Magazine, inc. 1968. p. 49. Retrieved 16 November 2011.

Coordinates: 59°19′32.4″N 18°4′4.6″E / 59.325667°N 18.067944°E / 59.325667; 18.067944

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