붕어빵

Korean
붕어빵

Etymology

붕어 (bung-eo, “crucian carp”) +‎ 빵 (ppang, “bread”)

Pronunciation
  • IPA(key)[puŋʌ̹p͈a̠ŋ]
  • Phonetic Hangul[붕어빵]
Revised Romanization? bung-eoppang
Revised Romanization (translit.)? bung-eoppang
McCune–Reischauer? pungŏppang
Yale Romanization? pung.eppang

Noun

붕어빵 • (bung-eoppang)

  1. taiyaki; a type of pastry in a form of fish with sweet azuki bean paste inside, popular in Korea and Japan during winter times
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