高压锅

See also: 高壓鍋

Chinese

For pronunciation and definitions of 高压锅 – see 高壓鍋 (“pressure cooker”). (This term, 高压锅, is the simplified form of 高壓鍋.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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