葱油饼

See also: 蔥油餅 and 葱油餅

Chinese

For pronunciation and definitions of 葱油饼 – see 蔥油餅 (“scallion pancake”). (This term, 葱油饼, is the simplified form of 蔥油餅.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.