莴仔菜

See also: 萵仔菜

Chinese

For pronunciation and definitions of 莴仔菜 – see 萵仔菜 (“lettuce, especially Indian lettuce”). (This term, 莴仔菜, is the simplified form of 萵仔菜.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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