芥兰

See also: 芥蘭

Chinese

For pronunciation and definitions of 芥兰 – see 芥蘭 (“kailan; Chinese broccoli; Chinese kale”). (This term, 芥兰, is the simplified form of 芥蘭.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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