臭臊菜

Chinese

		stinking; stenching	dish (type of food); vegetables
trad. (臭臊菜)		臭臊	菜
simp. ^#(臭臊菜)		臭臊	菜

Pronunciation

Min Nan (POJ): chhàu-chho-chháu

Min Nan
- (Hokkien: Xiamen)
  - Pe̍h-ōe-jī: chhàu-chho-chháu
  - Tâi-lô: tshàu-tsho-tsháu
  - Phofsit Daibuun: zhaozhoizhao
  - IPA (Xiamen): /t͡sʰaʊ²¹⁻⁵³ t͡sʰo⁴⁴⁻²² t͡sʰaʊ⁵³/

Noun

臭臊菜

(Xiamen Hokkien) Houttuynia cordata (an herb used in traditional Chinese medicine to treat boils and to reduce "damp-heat")

Synonyms

蕺菜 (jícài)
蕺 (jí)
魚腥草／鱼腥草 (yúxīngcǎo)
(Min Nan) 魚臊菜／鱼臊菜, 竹茶, 狗貼耳／狗贴耳

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