胆汁

See also: 膽汁

Chinese

For pronunciation and definitions of 胆汁 – see 膽汁 (“bile; gall”). (This term, 胆汁, is the simplified form of 膽汁.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

胆汁 (shinjitai kanji, kyūjitai kanji 膽汁, hiragana たんじゅう, rōmaji tanjū)

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