红毛榴莲

Chinese

For pronunciation and definitions of 红毛榴莲 – see 紅毛榴蓮 (“soursop”). (This term, 红毛榴莲, is the simplified form of 紅毛榴蓮.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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