柿饼

See also: 柿餅

Chinese

For pronunciation and definitions of 柿饼 – see 柿餅 (“dried persimmon; persimmon cake”). (This term, 柿饼, is the simplified form of 柿餅.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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