枸橼酸

See also: 枸櫞酸

Chinese

For pronunciation and definitions of 枸橼酸 – see 枸櫞酸 (“citric acid”). (This term, 枸橼酸, is the simplified form of 枸櫞酸.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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