小菜

Chinese

		small; tiny; few small; tiny; few; young	dish (type of food); vegetables
trad. (小菜)		小	菜
simp. ^#(小菜)		小	菜

Pronunciation

Mandarin
(Pinyin): xiǎocài

(Zhuyin): ㄒㄧㄠˇ ㄘㄞˋ
Cantonese (Jyutping): siu² coi³

Mandarin
- (Standard Chinese)⁺
  - Pinyin: xiǎocài
  - Zhuyin: ㄒㄧㄠˇ ㄘㄞˋ
  - Gwoyeu Romatzyh: sheautsay
  - IPA ^(key): /ɕi̯ɑʊ̯²¹⁴⁻²¹¹ t͡sʰaɪ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: siu² coi³
  - Yale: síu choi
  - Cantonese Pinyin: siu² tsoi³
  - Guangdong Romanization: xiu² coi³
  - IPA ^(key): /siːu̯³⁵ t͡sʰɔːi̯³³/

Noun

小菜

Derived terms

小菜一碟 (xiǎocàiyīdié)

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