奇亚籽

Chinese

For pronunciation and definitions of 奇亚籽 – see 奇亞籽 (“chia; chia seed”). (This term, 奇亚籽, is the simplified form of 奇亞籽.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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