夹竹桃

Chinese

For pronunciation and definitions of 夹竹桃 – see 夾竹桃 (“oleander; balsam”). (This term, 夹竹桃, is the simplified form of 夾竹桃.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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