土鍋

Japanese

Kanji in this term

Grade: 1
なべ
Grade: S
jūbakoyomi

Etymology

(earthenware, earth) + (cooking pot)

Noun

土鍋 (hiragana どなべ, rōmaji donabe)

  1. (cooking) an earthenware pot used for cooking in Japanese cuisine

See also

  • 瓦煲 (wabào)
  • 砂煲 (shābào)
  • nồi đất
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