ớt

See also: Appendix:Variations of "ot"

Vietnamese

Etymology

From Proto-Vietic *ʔəət

Pronunciation

(Hà Nội) IPA^(key): [ʔəːt̚˧˦]
(Huế) IPA^(key): [ʔəːk̚˦˧˥]
(Hồ Chí Minh City) IPA^(key): [ʔəːk̚˦˥]

Noun

ớt

chili pepper
(by extension) non-black pepper pepper

Derived terms

ớt cay
ớt đỏ (“red chili”)
ớt hiểm (“hot chili”)
ớt xanh (“green pepper”)
tương ớt (“hot sauce”)

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