zampone

English

Etymology

Italian

Noun

zampone (plural zamponi)

  1. In Italian cookery, stuffed pig's trotter with spicy ground pork, usually dried and cured, often served with lentils.

Italian

Noun

zampone m (plural zamponi)

  1. In Italian cookery, stuffed pig's trotter with spicy ground pork, usually dried and cured, often served with lentils.

See also

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.