quenelle
English
Pronunciation
- IPA(key): /kəˈnɛl/
- Rhymes: -ɛl
Noun
quenelle (plural quenelles)
- (cooking) A light dumpling made of lightly spiced minced meat or fish bound with egg and poached.
- (cooking) An elliptical shape moulded by chefs from soft foods using two spoons.
- A gesture which is usually performed by pointing one arm diagonally downwards palm down, while touching the shoulder with the opposite hand.
Verb
quenelle (third-person singular simple present quenelles, present participle quenelling, simple past and past participle quenelled)
- (cooking) To form a quenelle.
Dutch
Etymology
From French quenelle, where the word received a new meaning under influence of French comedian Dieudonné M’bala M’bala. The French word came from German Knödel.
Pronunciation
- IPA(key): /kəˈnɛ.lə/
Audio (file)
Noun
quenelle f (plural quenelles, diminutive quenelletje n)
- dumpling, quenelle (food)
- an obscene gesture of defiance made by holding one's upper arm with the other hand and holding the hand of the held arm outstretched and pointing at the ground; often held to have antisemitic or anti-system overtones
French
Pronunciation
- IPA(key): /kə.nɛl/
Audio (file)
Noun
quenelle f (plural quenelles)
Further reading
- “quenelle” in le Trésor de la langue française informatisé (The Digitized Treasury of the French Language).
quenelle on the French Wikipedia.Wikipedia fr
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