pajeon

English

Etymology

From Korean 파전 (pajeon)

Noun
pajeon

pajeon (plural pajeon)

  1. A Korean pancake made with green onions.
    • 2009 September 23, Julia Moskin, “Culinary Diplomacy With a Side of Kimchi”, in New York Times‎:
      But high-end restaurants in Seoul are now turning away from Western food and toward Korean tradition, drawing on both everyday snacks like pajeon and painstaking arts like the making of tteok, sticky rice pounded into a dizzying array of shapes, colors and flavors.

Translations

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