fondue

Borrowed from French fondue (“melted”), from fondre (“to melt”).

• (UK) IPA^(key): /ˈfɒnduː/
• (General American) IPA^(key): /fɑnˈdu/

fondue (plural fondues)

1. A dish made of melted cheese, chocolate etc., or of a boiling liquid into which food can be dipped.

fondue (third-person singular simple present fondues, present participle fondueing or fonduing, simple past and past participle fondued)

1. To prepare or serve as a fondue.

• fondant
• fondue on Wikipedia.Wikipedia

• founde

• IPA^(key): /ˈfondyː/, [ˈfo̞ndyː]

fondue

1. Alternative form of fondyy.

or

From fondre.

• IPA^(key): /fɔ̃dy/

fondue

1. feminine singular of fondu

fondue f (plural fondues)

1. fondue

• “fondue” in le Trésor de la langue française informatisé (The Digitized Treasury of the French Language).

fondue

1. feminine singular of fondu

Borrowed from French fondue.

• (Brazil) IPA^(key): /fõ.d͡ʒi/

fondue m or f (in variation) (plural fondues)

1. fondue (dish of molten cheese)

Borrowed from French fondue.

fondue f (plural fondues)

1. fondue (dish)

• “fondue” in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014.