chiffon cake

English

Noun

chiffon cake (plural chiffon cakes)

A very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavourings.

Translations

very light cake

Chinese:
Cantonese: 雪芳蛋糕 (syut³ fong¹ daan⁶ gou¹)

Mandarin: 戚風蛋糕, 戚风蛋糕 (qīfēng dàngāo)

Finnish: sifonkikakku
Japanese: シフォンケーキ (shifon kēki), シフォン・ケーキ (shifon kēki)

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