Three-ingredient cocktail

A three-ingredient cocktail is a cocktail that can be made with as few as three ingredients. The technical, 19th-century definition of a cocktail stated that it should consist solely of three ingredients: spirit, sweetener, and bitters. Sours consisting of spirit, sweetener, and citrus are another kind of three-ingredient cocktail.[1] An advantage of many such cocktails is the relative ease of making them, particularly at home,[2] compared to cocktails with longer lists of ingredients.[3]

Examples

  • Batanga (tequila, lime juice, and Coca-Cola)
  • Bee's Knees (gin, lemon juice, honey syrup)
  • Blinker (rye whiskey, grapefruit juice, grenadine)[4]
  • Cosmonaut (gin, lemon juice and raspberry preserves)[5]
  • Dry martini (London dry gin, dry vermouth, orange bitters)[2]
  • Harvey Wallbanger (vodka, Galliano, and orange juice)
  • Irish mule (Irish whiskey, ginger ale, lime juice)
  • Manhattan (rye whiskey, sweet vermouth, Angostura bitters)[2]
  • Margarita (tequila, orange liqueur, lime juice)
  • Moscow mule (vodka, ginger beer, lime juice)
  • Negroni (London dry gin, sweet vermouth, Campari)
  • Paloma (tequila, lime juice, grapefruit soda)[6]
  • Piña colada (rum, pineapple juice, cream of coconut)[7]
  • Sea Breeze (vodka, cranberry juice, grapefruit juice)[8]
  • The Japanese (cognac, orgeat, bitters)

See also

References

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