Neapolitans (chocolate)

Neapolitans are individually wrapped square/rectangular pieces of chocolate in assorted flavours. They have been produced in several different flavours and by numerous confectionery companies. They have been served by hotels and coffee shops (often with a cup of coffee) and when used for promotional purposes may feature packaging with personalised branding.

Terry’s Neapolitans

Terry's of York, England, first produced Neapolitans in 1899.[1] The company was sold to Kraft Foods in 1993 and Terry's Neapolitans were discontinued in 2005 when their York factory was closed.[2] The flavours were:[3]

  • Milk Chocolate (Blue)
  • Plain Chocolate (Red)
  • Mocha (coffee flavoured plain chocolate) (Brown)
  • Cafe Au Lait (coffee flavoured milk chocolate) (Turquoise)
  • Orange Milk Chocolate (Orange)
  • Orange Plain Chocolate (Pink)

Terry's also produced a selection of mint-flavoured neapolitans and cream-filled neapolitans. They would occasionally be sold in alternative packaging such as jars.

Similar boxed mixed assortments currently in production include Marks and Spencer's Neapolitans and Lindt Napolitains.

See also

References
  1. Chrystal, Paul (2013). Chocolate: The British Chocolate Industry. Bloomsbury. p. 52. ISBN 0747813132.
  2. "End of an era in York". www.bbc.co.uk. September 2005. Retrieved 3 July 2016.
  3. "12 blast from the past chocolate bars". mentalfloss.com. 14 May 2015. Retrieved 4 July 2016.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.