Flavour and Fragrance Journal

The Flavour and Fragrance Journal is a bimonthly peer-reviewed scientific journal published since 1985 by John Wiley & Sons. It publishes original research articles, reviews and special reports on all aspects of flavour and fragrance. The current Editor-in-Chief is Alain Chaintreau (Firmenich, Switzerland).

Flavour and Fragrance Journal
DisciplineChemistry
LanguageEnglish
Edited byAlain Chaintreau
Publication details
History1985-present
Publisher
John Wiley & Sons
FrequencyBimonthly
1.97 (2014)
Standard abbreviations
ISO 4Flavour Fragr. J.
Indexing
CODENFFJOED
ISSN0882-5734 (print)
1099-1026 (web)
LCCNsf93092309
OCLC no.11893334
Links

Abstracting and indexing

Flavour and Fragrance Journal is indexed in:[1]

According to the Journal Citation Reports, the journal has a 2014 impact factor of 1.97, ranking it 22nd out of 70 journals in the category "Applied Chemistry"[2] and 36th out of 123 in the category "Food Science and Technology.[3]

Notable papers

The most-cited articles published in the Flavour and Fragrance journal are:[4]

  1. Baratta, M. Tiziana; Dorman, H. J. Damien; Deans, Stanley G.; Figueiredo, A. Cristina; Barroso, José G.; Ruberto, Giuseppe (1998). "Antimicrobial and antioxidant properties of some commercial essential oils". Flavour and Fragrance Journal. 13 (4): 235. doi:10.1002/(SICI)1099-1026(1998070)13:4<235::AID-FFJ733>3.0.CO;2-T.
  2. Griffin, Shane G.; Wyllie, S. Grant; Markham, Julie L.; Leach, David N. (1999). "The role of structure and molecular properties of terpenoids in determining their antimicrobial activity". Flavour and Fragrance Journal. 14 (5): 322. doi:10.1002/(SICI)1099-1026(199909/10)14:5<322::AID-FFJ837>3.0.CO;2-4.
  3. Tominaga, Takatoshi; Furrer, Anton; Henry, Robert; Dubourdieu, Denis (1998). "Identification of new volatile thiols in the aroma ofVitis vinifera L. Var. Sauvignon blanc wines". Flavour and Fragrance Journal. 13 (3): 159. doi:10.1002/(SICI)1099-1026(199805/06)13:3<159::AID-FFJ709>3.0.CO;2-7.

References

  1. "Flavour and Fragrance Journal - Wiley Online Library". Onlinelibrary.wiley.com. CiteSeerX 10.1.1.575.187. doi:10.1002/(ISSN)1099-1026. Retrieved 2012-02-22. Cite journal requires |journal= (help)
  2. "Journals Ranked by Impact: Applied Chemistry". 2014 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2015.
  3. "Journals Ranked by Impact: Food Science and Technology". 2014 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2015.
  4. Web of Science
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.