Brasserie Caracole

The Brasserie Caracole is a Belgian artisanal brewery based in Falmignoul (near Dinant) that is known to warm the water with a wood-fired oven. The bottling and labelling are done manually.

Brasserie Caracole
Exterior of the Brasserie Caracole
LocationFalmignoul, Belgium
Opened1992
Annual production volume1,400 hectolitres (1,200 US bbl)
Active beers
Name Type
Caracole
Saxo
Saxo bio
Nostradamus
Troublette
Troublette bio

The brewery was already existing in 1766 under the name Brasserie Moussoux, then changed its name Brasserie Lamotte in 1941 and was finally taken over in 1992 to become the Brasserie Caracole.

Beers

It produces 5 different beers:

  • Caracole, a strong blond beer (8% ABV)
  • Saxo, an amber beer (8% ABV)
  • Nostradamus (9.5% ABV)
  • Troublette (5% ABV)
  • Troublette bio (5% ABV), an organic beer

References
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