Roncal cheese

Roncal
Country of origin Spain
Region Navarre
Source of milk sheep
Texture Hard Semi-hard Soft
Certification PDO 1981, 1996

Roncal (Erronkariko gazta in Basque) is a hard, creamy sheep milk cheese. It is made in one of seven villages in the Valle de Roncal of Spain. Roncal enjoys PDO status.

References

  • Agriculture and Rural Development. "Denomination Information: Roncal". European Commission. Retrieved 2009-11-11.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.