Minchee
Minchee | |||||||||||||
| |||||||||||||
Traditional Chinese | 免治 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Minchee, or minchi, is a Macanese dish based on minced or ground meat. It is made with beef or pork and flavoured with molasses and soy sauce. Served with a fried egg on top it is min5 zi6 caau2 daan2 (Chinese: 免治炒蛋).
See also
- Menchi-katsu, a similar Japanese dish
External Links
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.