L'Auberge du Pont de Collonges

L'Auberge du Pont de Collonges

L'Auberge du Pont de Collonges, also known as Paul Bocuse or Bocuse, is a restaurant in Collonges-au-Mont-d'Or near Lyon, France.[1] The chef was Paul Bocuse.[2]

The restaurant is rated as a 3-Michelin-star restaurant[3] since 1965, but has been accused by some patrons of being dated and relying on the reputation of Paul Bocuse rather than the quality of its food.[2] For some, the restaurant run by multiple Meilleur Ouvrier de France is still the temple of classical French cooking.

Chef Paul Bocuse died on 20 January 2018 in the same room above his restaurant in which he was born in 1926.[4]

References

  1. ↑ McCorquodale, D. (2009). A Visual History of Cookery. Black Dog. p. 44. ISBN 978-1-906155-50-6. Retrieved December 9, 2017.
  2. 1 2 Moeran, B.; Christensen, B.T. (2013). Exploring Creativity: Evaluative Practices in Innovation, Design, and the Arts. Cambridge University Press. p. 247. ISBN 978-1-107-03343-6. Retrieved December 9, 2017.
  3. ↑ Carol Lewis (2017-10-28). "A weekend in . . . Lyons". The Times. Retrieved 2017-12-09.
  4. ↑ "Paul Bocuse, le pape de la gastronomie, est mort". Le Point (in French). Retrieved 20 January 2018.

Coordinates: 45°48′57″N 4°50′51″E / 45.8157056°N 4.84745278°E / 45.8157056; 4.84745278


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