Beika
 | |
| Type | Higashi |
|---|---|
| Place of origin | Japan |
| Main ingredients | Rice (or wheat flour or barley flour) |
| Variations | Senbei, arare, kaki no tane, okaki |
In Japanese, beika (米菓) describes a higashi (dry Japanese confectionery) that is made out of rice. Major types include:
- senbei
- okaki
- arare
- kaki no tane
Furthermore, some types of senbei may use wheat flour or barley flour instead of rice flour, for example tansan senbei, nanbu senbei, and kawara senbei.
See also
References
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