American Society of Brewing Chemists
The ASBC is a professional organization of scientists and technical professionals in the brewing, malting, and allied industries. It publishes a journal, the Journal of the American Society of Brewing Chemists, usually four times a year.
| Abbreviation | ASBC |
|---|---|
| Motto | Science of Beer |
| Formation | 1934 |
| Legal status | Non-profit company |
| Purpose | To improve and bring uniformity to the brewing industry on a technical level. |
| Location |
|
President | Chris Powell |
| Chris Powell, Dana Sedin, Scott Britton, Mark Eurich, Patti Aron, Kelly Tretter, Rob Christiansen, and Christine White | |
| Website | www.asbcnet.org |
External links
This article is issued from
Wikipedia.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.